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Key Findings on Water Quality

contaminants and mineral levels in drinking water
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Key Findings on Water Quality

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Key Findings on Water Quality
  • Microplastics: Emerging research suggests microplastics in water can cross the blood-brain barrier and cause inflammation linked to neurodegenerative diseases.
  • Temperature: A 2020 study using a mouse model suggested that consistently drinking extremely cold (0°C) water might increase cognitive defects and accelerate AD progression, compared to drinking water at 25°C.
  • Hydration: Proper hydration is critical for cognitive function; chronic dehydration is associated with worse cognitive performance, particularly in elderly women. 
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